Chicken 32 | shrimp 36 | steak 38 | mixed 45 | lobster 65
A 20% service charge has been added to your bill.
*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. May be served rare.
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