Main Menu

Española Way

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From tequila to tacos and everything in-between, Oh! Mexico brings authentic Mexican fare to Miami’s Española Way. Our restaurant is open for lunch, dinner and drinks daily.

APPETIZERS

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  • CHIPS & SALSA* SAMPLER
    8
    Crispy white corn tortilla chips served with pico de gallo, green tomatillo salsa, homemade orejona salsa, red chile de arbol salsa & 12 chiles salsa
  • ELOTES
    9
    Grilled fresh corn, chipotle mayo, Cotija cheese & chili lime powder
  • QUESO FUNDIDO
    9
    Melted Mexican cheese served with warm flour tortillas
    Add poblano pepper strips 2 - Chorizo 3
  • QUESADILLA
    15
    Flour tortilla with melted Mexican cheese. Served with iceberg lettuce, pico de gallo and a side of sour cream
    Add Chorizo 3 - Chicken 4 - Steak 6 - Shrimp 6
  • NACHOS
    17
    Large platter of crispy tortilla chips with cheese sauce, pickled jalapeño, pico de gallo, refried black beans, guacamole and cilantro sour cream.
    Add Chicken 4- Chorizo 3 - Steak 6 - Shrimp 6
  • CEVICHE ACAPULCO *
    16
    Catch of the day, lime juice, tomato, onion, Serrano pepper, cilantro, clam juice, avocado & saltine crackers
  • CEVICHE TULUM *
    18
    Fresh golden corvina, lime juice, charred red onion & Habanero pepper, avocado, cilantro
  • FRESH SEARED TUNA LOIN TOSTADAS*
    18
    Crispy tortilla topped with fresh seared tuna, chipotle aioli, avocado, sesame seeds, & crispy fried leeks

SOUP & SALADS

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  • Tortilla soup
    12
    Tomato, Guajillo pepper and chicken broth, tortilla strips, panela cheese, sour cream, diced avocado, crispy pork crackling & smoky Pasilla pepper strips
  • Mexican shrimp salad
    22
    Grilled shrimp, mixed greens, cherry tomatoes, avocado, Mexican cheese with a fennel, garlic & lemon vinaigrette
  • Oh! Mexico salad
    15
    Beets, goat cheese, mixed greens, sesame vinaigrette & candied pumpkin seeds
    Add chorizo 3 - chicken 4 - shrimp 6 - steak 9

TACOH!S

Order of 3 tacos served with white rice & refried black beans

You can choose your tortilla: Soft corn, Soft blue corn or Flour tortilla

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  • Baja chicken
    12
    Grilled chicken breast, refried black beans, melted Mexican cheese, bacon, avocado & chipotle mayo, flour tortilla suggested
  • AL PASTOR
    13
    Slow roasted guajillo marinated pork, pineapple, onion & cilantro, soft corn tortilla suggested
  • Crispy fish
    13
    Beer battered white fish, creamy coleslaw, garlic mayo & cilantro, flour tortilla suggested
  • TACO BIRRIA
    13
    Slow braised beef, melted Mexican cheese, birria broth, onion & cilantro, soft corn tortilla suggested
  • Vampiro
    14
    Grilled corn tostada, melted Mexican cheese, birria meat, onions & cilantro
  • carne asada
    15
    Grilled steak, white onion & cilantro, soft corn tortilla suggested.
    Add cheese 2
  • Gringa
    16
    Al pastor pork, melted Mexican cheese, white onion & cilantro, flour tortilla suggested
  • Campechano
    16
    Flame grilled steak, Mexican chorizo, chicharron & guajillo sauce, soft corn tortilla suggested
  • Shrimp enchipotlado
    17
    Chipotle stewed shrimp, pickled red cabbage slaw & cilantro crema, flour tortilla suggested
  • cochinita pibil
    19
    Yucatan style slow roasted pork, pickled red onions & cilantro, soft corn tortilla suggested

GUACAMOLE / 15

Hass avocado, tomato, onions, Serrano peppers & cilantro

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MOLCAJETE

A lava rock bowl filled with Mexican guajillo, sauce or green tomatillo sauce, onion, nopal, bell pepper, Mexican cheese & chorizo.
Chicken 32 –  Shrimp 36- Steak 38 – Mixed 45 – Lobster 65

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GRINGOH! CLASSICS

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  • Burger
    19
    Angus beef/chorizo blend, guacamole, grilled queso fresco, chipotle mayo, crispy tortilla strips, brioche bun & french fries
  • FAJITAS
    Refried black beans, white rice, guacamole, sour cream & warm tortillas Vegetables 20 - Chicken 28 - Shrimp 29 - Steak 32 - Mixto 36
  • OH! MEXICO BURRITO
    Flour tortilla, green & red pepper, lettuce, sour cream, onion, cheese, refried black beans, white rice.
    Grilled chicken 20 - Steak 25

VEGETARIAN

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  • Potato Flautas
    16
    Crispy rolled corn tortilla filled with smashed potatoes, covered in green tomatillo sauce and topped with iceberg lettuce, guacamole, pico de gallo, cotija cheese & Mexican crema
  • Cauliflower al Pastor 2 pcs
    13
    Crispy cauliflower, al pastor marinade, onion, cilantro & pineapple, soft corn tortilla suggested
  • Veggie molcajete
    24
    A lava rock bowl filled with red sauce, grilled nopales and bell peppers, zucchini, tomatoes, onion & pineapple slices

MEXICAN SPECIALtIES

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  • enfrijoladas
    18
    Soft corn tortillas filled with your choice of cheese or chicken, covered with refried black beans sauce, Mexican crema & avocado
  • Chile Relleno
    20
    Lightly battered and fried fire roasted poblano peppers filled with queso fresco and served over a rich tomato sauce, white rice & refried black beans
  • Flautas Doradas de pollo
    21
    Crispy rolled corn tortilla filled with pulled chicken & cheese, topped with iceberg lettuce, guacamole, pico de gallo, cream
  • Albondigas en Salsa de Chipotle
    21
    Meatballs with a touch of mild chipotle sauce, white rice & refried black beans
  • Quesabirria
    22
    Large flour tortilla loaded with melted Mexican cheese, birria meat, onion & cilantro, served with birria broth
  • MOLE
    26
    Shredded chicken breast mixed with our traditional homemade mole sauce made including 36 authentic Mexican ingredients, white rice, refried black beans & warm corn tortillas
  • Cochinita Pibil
    26
    Achiote marinated Yucatecan style pork slow roasted in banana leaves, topped with pickled red onions, white rice, refried black beans & warm corn tortillas
  • Chuletas de puerco enchipotladas
    27
    Juicy grilled pork chops served over our chipotle cream sauce, white rice & refried black beans
  • Salmon al cilantro
    29
    Marinated in olive oil & garlic, cilantro-lime sauce, white rice, sautéed vegetables
  • CAMARONES AL AJILLO
    29
    Sauteéd shrimp with orange, lime, garlic, guajillo pepper, white rice & house salad
  • Pescado a la talla
    35
    Fresh locally caught, grilled red snapper in a Guajillo pepper and garlic sauce, white rice & house salad
  • Tampiqueña steak*
    37
    Steak served with a cheese filled enchilada covered in guajillo sauce, accompanied with guacamole, white rice & refried black beans
  • Ancho Rubbed Ribeye
    52
    1 lb. seared bone-in ribeye rubbed with ancho chile spice rub, served with fresh made guacamole, black beans & roasted potatoes

ENCHILADAS

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  • Enchiladas verdes
    24
    Soft corn tortillas filled with your choice of chicken or cheese, cover with our homemade green tomatillo sauce, topped with Mexican crema and avocado. Served with white rice & refried black beans
  • Enchiladas rojas
    24
    Soft corn tortillas filled with your choice of chicken or cheese, cover with our homemade red guajillo sauce, topped with Mexican crema and avocado. Served with white rice & refried black beans
  • Enchiladas de mole
    24
    Soft corn tortillas filled with your choice of chicken or cheese, cover with our homemade mole sauce, topped with Mexican crema, sesame seeds and avocado. Served with white rice & refried black beans

HOMEMADE SALSAS

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  • 12 chiles
    Serrano peppers, lime & olive oil
  • Orejona
    Orange habaneros, carrots, leeks & garlic
  • Green tomatillo
    Serrano peppers, tomatillo & cilantro
  • Red chile de arbol
    Arbol peppers, morita peppers, garlic & tomato

sides 4

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  • Rice
  • Refried Black Beans
  • Pico de gallo

DESSERTS / $8

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  • CHURROS
    Crispy fried Churro sticks coated with cinnamon-sugar and served with Mexican hot chocolate and dulce de leche sauce
  • Key lime margarita
    Key Lime “margarita” custard (spiked with tequila and triple sec), graham cracker streusel, tropical fruit salsa, prickly pear granita, meringue
  • Cinco leches
    Tres leches soaked cake, dulce de leche, caramelized rice crispies, Horchata espuma, cinnamon dust

CORDIaLs

  • Carajillo
    12
  • Licor 43
    11
  • Sambuca
    12
  • Patron café
    12
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ENSALADAS

Salads

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  • MEXICAN SHRIMP SALAD
    21
    Grilled shrimp, mixed greens, cherry tomatoes, avocado and Oaxaca cheese with a fennel, garlic, lemon vinaigrette
  • ENSALADA DE BETABEL
    15
    Beets, goat cheese, mixed greens, sesame vinaigrette and caramelized pumpkin seeds
    ADD CHICKEN 4 - STEAK 6 - SHRIMP 6 - SALMON 8
  • MOLCAJETE
    A lava rock bowl filled with Mexican guajillo, sauce or green tomatillo sauce, onion, bell pepper. Mexican cheese and chorizo.
    CHICKEN 32 / STEAK 38 / SHRIMP 36 / MIXTO 45

SOH!DAS

Starting From 3.95

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  • JARRITOS / SIDRAL
  • SANGRÍA
  • AGUA DE HORCHATA
  • AGUA DE TAMARINDO
  • PEACH ICED TEA
  • LEMON ICED TEA
spicy  – vegetarian – gluten free – from the sea

A 20% service charge will be added to your bill.

*Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness.
Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. May be served rare.